Hot Cheese
$23.00Price
Only 7 left in stock
Hot Cheese: Over 50 Gooey, Oozy, Melty Recipes
Why We Love this Book: Hot Cheese is written by our friend and recipe blogger, Polina Chesnakova. She normally focuses her recipes and culinary insights around Georgian, Ukranian, Eastern European cuisine and Ex-Soviet cuisine. She has some of the best heritage recipes out there for Georgian & Eastern European cuisine but Hot Cheese celebrates the magical combination of heat and cheese in over 50 recipes. Included are both the Philadelphia cheeseteak and the Georgian Adjaruli Khachapuri cheeseboat. How could we resist.