shot’is p’uri \შოტის პური\: fresh bread
Georgian style fresh baked bread
shot’is p’uri \შოტის პური\: fresh bread
Oversized tonè style (Georgian tandoor) sourdough bread, baked daily. Traditionally canoe shaped & lovingly kneaded from Lucile, our mother dough.
Limonadi
shot’is p’uri \შოტის პური\: fresh bread
Georgian style fresh baked bread
Sourdough
The classic made with our sourdough starter.
Borodinsky
20% malted rye flour, caraway, coriander, cocoa.
Everything Bagel
White and black sesame, poppy, onion, garlic, salt flakes.
Spiced Olive
Adjika spiced olive oil, mixed olives, black garlic.
Sourdough
The classic made with our sourdough starter.
Borodinsky
20% malted rye flour, caraway, coriander, cocoa.
Everything Bagel
White and black sesame, poppy, onion, garlic, salt flakes.
Spiced Olive
Adjika spiced olive oil, mixed olives, black garlic.
supra bites \სუფრა\: feast
Small plates traditionally served as accoutrements during the famed Georgian Supra (celebratory feast).
Shotis Puri
Pkhali Trio
Roasted beetroot, eggplant and spinach in a toasted walnut, allium and khmeli suneli dry spice. Pomegranate molasses and Adjika hot honey drizzle.
Eggplant Trio
Roasted eggplant stuffed with beetroot, spinach, and eggplant phkali on a bed of garlic labneh. Pomegranate garnish.
Adjapsandali
Georgian ratatouille of slow roasted eggplant, bell peppers, tomato, alliums, khmeli suneli.
Lobio
Red kidney bean mash in aromatic khmeli suneli dry spice, feta, cilantro, pomegranate.
Penovani
Savory, buttery, crispy and flakey filo dough pastry stuffed with our blend of salty Bulgarian feta, stringy suluguni and ricotta cheese.
Guruli
Closed-face sourdough stuffed with a soft-boiled egg, our blend of Bulgarian feta, stringy suluguni and ricotta cheese. Finished with egg wash.
Kharcho Soup
Traditional beef stew in tomato broth with rice, spiced with kharcho suneli dry spices and fresh herb.
Bahze Salad
Chopped salad of diced tomato, onion, cucumber and bell peppers with traditional sunflower oil and garlic walnut bahze dressing.
supra bites \სუფრა\: feast
Small plates traditionally served during a Georgian feast
supra bites \სუფრა\: feast
Small plates traditionally served during a Georgian feast
limonadi \ლიმონათი\: beverages
Fun traditional Georgian soda pops, natural mineral water, and all natural fruit compotes.
Georgian Sodas
Tarragon
Georgian Soda
Pear
Georgian Soda
Saperavi Black Grape
Georgian Soda
Cream Soda
Georgian Soda
Lemon
Compote
Flavors Invlude: Sour Cherry | White Cherry | Plum Strawberry | Rasberry
Borjomi Classic
Borjomi Classic
Mineral Water, traditionally from volcanic springs in the Borjomi region touted for therapeutic qualities
Borjomi Seltzer
Strawberry Herbs
Borjomi Seltzer
Flavored Borjomi
Borjomi Seltzer
Flavored Borjomi
Borjomi Seltzer
Flavored Borjomi
limonadi \ლიმონათი\: beverages
Fun traditional Georgian soda pops, natural mineral water, and all natural fruit compotes.
Soup Dumplings
khach’ap’uri \ხაჭაპური\: cheeseboats
Hand kneaded from Lucy, our master dough starter. Traditionally stuffed with Suluguni and imeruli cheese, topped with a pad of butter & egg yolk
khach’ap’uri \ხაჭაპური\: cheeseboats
Hand kneaded from Lucy, our master dough starter. Traditionally stuffed with Suluguni and imeruli cheese, topped with a pad of butter & egg yolk
Supra Bites
khink’ali \ხინკალი\: soup dumplings
Hand-rolled, oversized Georgian soup dumplings (3 per order)
Supra Bites
khink’ali \ხინკალი\: soup dumplings
Hand-rolled, oversized Georgian soup dumplings (3 per order)
Supra Bites
khink’ali \ხინკალი\: soup dumplings
Hand-rolled, oversized Georgian soup dumplings
(3 per order)
Soup Dumplings
Classic 50/50 beef & pork mix, buillon, khmeli suneli dry spice, cilantro, parsley.
Mushroom Spinach
Seasonal mushroom medley, bullion, and khemli suneli dry spice.
Oxtail Jalapeño
Slow braised oxtail, seared japalpeño, bullion, khmeli suneli dry spice.
Soup Dumplings
Classic 50/50 beef & pork mix, buillon, khmeli suneli dry spice, cilantro, parsley.
Mushroom Spinach
Seasonal mushroom medley, bullion, and khemli suneli dry spice.
Oxtail Jalapeño
Slow braised oxtail, seared japalpeño, bullion, khmeli suneli dry spice.
CHECK OUT OUR
PRELIMINARY MENU
full menu coming soon
CHECK
OUT OUR
PRELIMINARY MENU
full menu coming soon
Soup Dumplings
khach’ap’uri \ხაჭაპური\: cheeseboats
Hand kneaded from Lucile, our mother dough, each sourdough boat is traditionally stuffed with suluguni & imeruli cheese (similar to low moisture mozzarella & Bulgarian feta), topped with a pad of butter & egg yolk.
Supra Bites
khink’ali \ხინკალი\: soup dumplings
Hand-rolled, oversized Georgian soup dumplings (3 per order)
Supra Bites
khach’ap’uri \ხაჭაპური\: cheeseboats
Hand kneaded from Lucile, our mother dough, each sourdough boat is traditionally stuffed with suluguni & imeruli cheese (similar to low moisture mozzarella & Bulgarian feta), topped with a pad of butter & egg yolk.
Traditional
Traditional open-faced khachapuri known as the iconic "cheeseboat"
Traditional
Traditional open-faced khachapuri known as the iconic "cheeseboat"
Traditional
Traditional open-faced khachapuri known as the iconic "cheeseboat"
Traditional
Traditional open-faced khachapuri known as the iconic "cheeseboat"
Traditional
Traditional open-faced khachapuri known as the iconic "cheeseboat." RECOMMENDED: Side of Adjika Sunflower Oil.
Borodinsky
Soviet black bread with caraway and coriander. Side of whole grain mustard and gherkin. RECOMMENDED: Side of Smokey Cured Bacon.
Mushroom
Seasonal mushroom medley roasted in adjika & khemli suneli mix. RECOMMENDED: Side of Beet Horseradish.
Honey Brie
House-made Adjika hot honey, brie, toasted walnuts. RECOMMENDED: Side of orange blossom honeycomb when available.
Red Shakshuka
Red Adjika & tomato: Intense traditional hot pepper paste, fresh garlic, coriander, dill.
Green Shakshuka
Green Adjika & tomato: Intense traditional hot pepper paste, fresh garlic, coriander, dill.
Oxtail Jalapeño
Slow braised oxtail with sliced & seared jalapeño served over molten hot sulugni & feta cheese.
Garlic Shrimp
Sizzling gambas is a classic Spanish dish usually offered in tapa bars as an appetizer.